S’mores Pancakes

Chocolate pancakes topped with toasted marshmallow graham cracker cream and chocolate drizzle! S’mores pancakes are your favorite campfire treat in pancake form!

S'mores Pancakes - chocolate pancakes with toasted marshmallow graham cracker cream and chocolate sauce!

Yes. I did. And I am not sorry about it at all.

S’mores pancakes are the best way to start the week. And if you are going to indulge then you might as well start with these pancakes. They are the best of everything layered together and they taste just like your favorite campfire treat. You start with warm chocolate pancakes, add a few layers of toasted marshmallow cream with graham crackers and top it all off with a drizzle of chocolate sauce.  Do you remember the S’mores Milkshake that I posted about last year? I took everything I loved about that milkshake and made these pancakes.

S'mores Pancakes - chocolate pancakes with toasted marshmallow graham cracker cream and chocolate sauce!

Chocolate pancakes, toasted marshmallow cream with graham crackers and chocolate drizzle creates the best breakfast, dessert to snack. The toasted marshmallows are my favorite thing about these pancakes because it adds the authentic s’mores flavor. Share them with someone or keep them all to yourself.

S'mores Pancakes - chocolate pancakes with toasted marshmallow graham cracker cream and chocolate sauce! S'mores Pancakes - chocolate pancakes with toasted marshmallow graham cracker cream and chocolate sauce!

To celebrate one of our favorite summer treats, I have teamed up with other bloggers to bring you a whole week of S’mores recipes. Head over and check out some of the other recipes by your favorite bloggers.

S’mores Pancakes
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    For the pancakes:
  • 1 cup all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • 1 tablespoon light brown sugar, packed
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup buttermilk
  • 1 large egg
  • 2 heaping tablespoons canola or vegetable oil
  • 1 teaspoon vanilla extract
  • For the toasted marshmallow cream:
  • 6 jumbo marshmallows
  • 1 cup heavy cream
  • 1 tablespoon confectioners' sugar
  • 1/4 cup chopped graham crackers
  • For the chocolate sauce:
  • 4 ounces semi-sweet chocolate chips
  • 1/2 cup heavy cream
  • 1 tablespoon butter


  1. Place the jumbo marshmallows on a cookie sheet lined with parchment paper. Place on lower rack of oven, and broil marshmallows until nice and brown on top, between 30-60 seconds. Remove pan from oven and gently turn the marshmallows over, and broil until they are golden brown. (Be sure to keep an eye on them because they burn very quickly.) Set aside to cool.
  2. To make the pancakes, in a large mixing bowl, whisk together the flour, cocoa powder, sugars, baking powder and baking soda; set aside.
  3. In a large measuring cup or bowl, whisk together buttermilk, egg, oil and vanilla. Add wet to dry, and fold gently to combine. Do not overmix; batter will be thick and lumpy.
  4. Heat a non-stick skillet over medium heat and melt extra butter to coast skillet.
  5. Pour about 1/4 cup of batter onto the griddle surface in a circular pattern. Cook pancakes on first side until bubbles form and the bottom is brown and crisp, flip and cook on second side until crisp and done. Remove the pancake and place in a warm oven (about 225 degrees). Repeat the process until all the pancakes are done.
  6. In an electric mixer fitted with the paddle attachment, whip cream until stiff peaks are just about to form. Beat in powdered sugar until stiff peaks form. Add toasted marshmallows and gently fold until marshmallows are combined. Add graham crackers and fold gently.
  7. To make the glaze, place the chopped chocolate in a heatproof bowl; set aside. Heat the cream in a small saucepan over medium heat until it just begins to bowl. Remove from heat and pour over chocolate. Let stand one minute, then add butter and stir until smooth. Let stand, stirring occasionally until slightly thickened.
  8. To assemble pancakes, add one pancake to a serving plate, top with whipped cream. Add another pancake and continue the process until desired. Drizzle chocolate sauce over pancakes and serve. Add additional chopped graham crackers for garnish.

Source: Spoonful of Flavor, with chocolate pancakes adapted from Averie Cooks

S'mores Pancakes - chocolate pancakes with toasted marshmallow graham cracker cream and chocolate sauce!


  1. Kathi @ Deliciously Yum!

    I totally agree, Ashley! These pancakes are a great way to start off the week. I have never had chocolate pancakes – this is a must-make!!

  2. Meg

    Oh. my. goodness. What is there to even say? 🙂 These pancakes look amazing!

  3. Beth @ bethcakes

    Never be sorry about s’mores. <3 I am seriously loving all these s'mores recipes!! These pancakes look like the perfect indulgent breakfast! I love the toasted marshmallow cream with the graham crackers and chocolate drizzle. These pancakes look just perfect! 🙂

  4. Sues

    YUM! I made s’mores content a few years ago, but these look way better. Love the chocolate pancakes!!

  5. Danae @ Recipe Runner

    I am so HAPPY that you made these! They look incredible, some of the tastiest pancakes I’ve seen lately! I seriously just want to grab a spoon and go at that toasted marshmallow cream. Pinned!

    • Ashley

      Thanks for pinning, Danae! The toasted marshmallow cream is hard to resist!

  6. Kelly

    Wow! What a gorgeous stack of pancakes – they look absolutely dreamy! I love that you made S’mores pancakes – that is such a great idea and I can’t stop drooling over that toasted marshmallow cream – pinning 🙂

  7. Ashley

    Whoa now these are some serious pancakes!!! These look like the perfect way to indulge at breakfast!

    Although now I want some s’mores…. haha happy monday!

  8. Zainab

    WOW!! No you didn’t! Drooling over here.

    • Ashley

      Yes, I did 🙂

  9. Emily @ It Bakes Me Happy

    Ashley you had me at chocolate pancakes… add the whipped cream and the chocolate drizzle, yes I could see these being a really amazing breakfast treat 🙂

  10. Olivia - Primavera Kitchen

    This is very creative, Ashley! I’ve never seen it before! Great recipe! I must try it as soon as possible. Looks very delicious 😉

    • Ashley

      Thanks, Olivia! I hope that you get a chance to try them 🙂

  11. monique

    I am so hungry right now! This looks delicious!

  12. marcie

    These are some serious pancakes! I haven’t made anything with s’more flavors and summer is going by way to fast. I need to fix that ASAP, and this is inspiration in the right direction. 🙂

  13. Kathleen R.

    How creative is this?! Sounds amazing 🙂

    • Ashley

      Thanks, Kathleen!

  14. Tess

    Hi, Ashley! I just came across your blog, and the photos are beautiful! These pancakes make me wish I could dive right in (although gluten and chocolate allergies prevent that). Stunning!

    • Ashley

      Hi Tess! Thank you for stopping by!

  15. Thalia @ butter and brioche

    WOW.. this is basically heaven and hell in a dish! looks wickedly delicious, i am so craving a stack right now!

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  17. Amy @ Elephant Eats

    Oh my gosh, what a decadent and delicious breakfast!!! I wish I had some right now 🙂 S’mores is one of my favorite flavor combos.

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  19. Julie @ This Gal Cooks

    I am not sorry that you made these, either. OMG. They look amazing, Ashley! Thanks for sharing the recipe! 🙂

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