Use this Healthy Weekly Meal Plan with BLT Chopped Salad, Berry Kale Smoothie Bowl, Arugula Beet Salad and more to plan for your week ahead!
Hi, everyone! This week I’m sharing five new recipes to add to your meal plan! I also wanted to let you know that this will be the last weekly meal plan for the time being as I reorganize the way I do a few things on this site. However, don’t hesitate to look at my recipe index for an assortment of recipes to add to your dinner menu. Make sure to follow along for new recipes added weekly!
BLT Chopped Salad with Herb Yogurt Dressing from greens & chocolate.
Prep Tips: You can prep the entire salad in advance and just assemble when ready to eat!
Berry Kale Smoothie Bowl from Spoonful of Flavor.
Whole Grain Pasta with White Beans and Tomatoes from Hip Foodie Mom.
Arugula Beet Salad with Candied Pecans and Gorgonzola Cheese from Lauren Kelly Nutrition.
Honey Pineapple Barbecue Chicken Sandwich from Flavor the Moments.
Prep Tips: The barbecue sauce may be made in advance, and the pineapple may be prepped ahead.