A big thanks to the Turkish Hazelnut Promotion Group for sponsoring this post!
Chocolate Hazelnut Truffles are made with only a few simple ingredients. Chocolate hazelnut spread is combined with chocolate, hazelnuts and cream to create an easy yet impressive dessert that everyone will love!
‘Tis the season for baked goods, sweet treats and endless dinner parties, holiday parties and special events. Truffles are one of my favorite stand-out sweet treats to make during the holiday season. Whether you make them for a holiday party, edible gift or simply to snack on, truffles are a treat that everyone will love. With a sweet combination of ingredients coated in a smooth and creamy chocolate shell, you won’t be able to resist these Chocolate Hazelnut Truffles.
For this recipe I used chocolate hazelnut spread melted together with chocolate and heavy cream to creamy a smooth, creamy truffle filling. Just before rolling the chocolate filling into truffle balls, I added a whole hazelnut to the middle of the truffle. When you bite into the truffles, you are tempted by chocolate hazelnut flavor and crunchy hazelnut middle. You won’t be able to eat just one of these truffles!
Chocolate hazelnut spread is versatile and adds a unique flavor. In fact, I love adding chocolate hazelnut spread to my morning bowl of oatmeal or cookies, muffins and more. The options are endless and can be enjoyed all year long. How do you like to enjoy chocolate hazelnut spread?
Hazelnuts from Turkey is hosting a Falling for Hazelnuts sweepstakes until December 31st. You could win $500 cash! Don’t miss your chance to enter the giveaway on the Hazelnuts from Turkey Facebook page. Go ahead, enter to win and then make these mouthwatering chocolate hazelnut truffles for your friends and family.
Source: Spoonful of Flavor
I created this post in partnership with the Turkish Promotion Group. I received compensation to write this post through the Falling for Hazelnuts program. As always, all opinions are my own.