Turkey Sweet Potato Quinoa Chili is a healthier take on your favorite hearty chili! This meal is a fall favorite that the whole family will love and it cooks in the Instant Pot for an easy weeknight dinner.
Stir the turkey back into the pot and add the remaining ingredients (quinoa through red pepper). Cook on Manual High for 20 minutes. Perform a quick release after cook time is up. Season to taste with salt and pepper if necessary.
Serve with red pepper flakes, diced avocado, sour cream, grated cheese, and/or cilantro to taste.