Berry Rosé Sangria

Yield: 8 servings
Prep Time:
10 mins
Total Time:
10 mins
 
Berry Rosé Sangria is the perfect summer sipper! Sweet, but not too sweet and loaded with tons fresh berries. It will be a hit at all your summer get togethers!
Berry Rosé Sangria is the perfect summer sipper! Sweet, but not too sweet and loaded with tons fresh berries. It will be a hit at all your summer get togethers! #sangria #rosé #berries #drink #cocktail #wine

Ingredients

  • 2 750 ml bottles dry rosé
  • 1/3 cup brandy
  • 1/4 cup Chambord
  • 3-4 tablespoons agave nectar
  • 1 1/2 cups sliced strawberries
  • 6 ounces raspberries
  • 6 ounces blackberries
  • Sparkling water to top off each drink before serving

Instructions

  1. Mix the rosé, Chambord, brandy and agave together in a pitcher, then add the fruit.
  2. Refrigerate at least 1 hour and up to 1 day. Top off each glass with sparkling water before serving.

Notes

  • Rosé ice cubes are a nice touch when serving the sangria without watering it down. Simply freeze rosé in an ice cube tray like you would regular ice.
  • If you don’t want extra Chambord or brandy, check behind the counter at your liquor store for shooter/smaller sized bottles.
Source: Recipe Runner

Nutrition Information

Calories: 99, Sodium: 1mg, Potassium: 107mg, Carbohydrates: 15g, Fiber: 3g, Sugar: 11g, Vitamin A: 55%, Vitamin C: 25.9%, Calcium: 16%, Iron: 0.4%

*Nutritional information is an estimate. Please consult a doctor or nutritionist for the most accurate nutritional info.

Course: Drinks
Cuisine: American
Keyword: berry sangria, rose sangria
All images and text ©Spoonful of Flavor

If you try this recipe, don't forget to leave a review below or share a photo and tag @Spoonfulflavor on Instagram.