One Pot Creamy Chicken Pasta

Yield: 5 servings
Prep Time:
10 mins
Cook Time:
35 mins
Total Time:
45 mins
 
One Pot Creamy Chicken Pasta - chicken, vegetables, pasta and creamy sauce packed into one pot! This is a meal that both kids and adults will love!
One Pot Creamy Chicken Pasta - chicken, vegetables and creamy sauce packed into one pot!
3 from 1 vote

Ingredients

  • 2 tablespoons olive oil
  • 3/4 cup chopped carrots
  • 3/4 cup chopped celery
  • 1/2 cup diced onions
  • 1 tablespoon minced garlic
  • 2 large boneless skinless chicken breasts cut into one-inch pieces
  • pinch of salt
  • pinch of pepper
  • 1 ½ cups milk
  • 1 ½ cups chicken broth plus more as needed
  • 3 tablespoons flour
  • 8 ounces dry fettuccine pasta
  • 1 cup shredded cheddar cheese plus more for topping

Instructions

  1. Heat olive oil in a large pot or Dutch oven. Add vegetables and minced garlic. Sauté over medium heat until vegetables become tender, about 5 to 7 minutes. Add chicken and season with salt and pepper. Continue to sauté over medium heat until chicken is no longer pink.

  2. Add milk, broth and flour. Stir to combine and add pasta. Add a little more broth, if necessary, to cover pasta completely (about 1/2 cup). Stir to combine.
  3. Bring to a boil. Cover, reduce to low and cook for 20 to 25 minutes or until pasta is tender, stirring every five minutes to keep pasta from sticking together. Remove lid and cook another 5 minutes to allow sauce to thicken. Remove from heat, stir in cheese and top with freshly chopped parsley.

Notes

Source: adapted from Yellow Bliss Road

Nutrition Information

Calories: 449, Fat: 18g, Saturated Fat: 7g, Cholesterol: 98mg, Sodium: 518mg, Potassium: 577mg, Carbohydrates: 44g, Fiber: 2g, Sugar: 6g, Protein: 25g, Vitamin A: 3660%, Vitamin C: 8.7%, Calcium: 287%, Iron: 1.6%

*Nutritional information is an estimate. Please consult a doctor or nutritionist for the most accurate nutritional info.

Course: Main Course
Cuisine: Italian
Keyword: chicken pasta, one pot, one pot chicken pasta
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