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A acai bowl with strawberries, blackberries, raspberries and granola.

Very Berry Acai Bowl

Yield: 1 serving
Prep Time: 10 mins
Total Time: 10 mins
Acai bowls are the perfect breakfast or post-workout snack! Top them with plenty of fresh berries and crunchy granola!
5 from 6 votes


  • 7 ounces frozen acai, softened (available in the freezer section of Whole Foods and other grocery stores)
  • 1 banana
  • 1 cup fresh or frozen strawberries
  • 1/4 cup almond or soy milk
  • handful spinach or kale


  • 1/4 cup fresh strawberries
  • 1/4 cup fresh raspberries
  • 1/4 cup fresh blackberries
  • 1/4 cup granola clusters


  • Add the acai, banana, strawberries, almond milk and spinach to a blender or food processor. Blend well. Transfer mixture to a bowl and sprinkle with toppings.


  • Acai is available at most large grocery stores including Whole Foods, Trader Joes, Publix and more.
  • Top these bowls with your favorite toppings. You can also enjoy it as a smoothie without the additional toppings.


Serving: 0g, Calories: 406kcal, Carbohydrates: 84g, Protein: 7g, Fat: 5g, Saturated Fat: 1g, Sodium: 99mg, Potassium: 936mg, Fiber: 11g, Sugar: 50g, Vitamin A: 405IU, Vitamin C: 135mg, Calcium: 175mg, Iron: 3mg
Course: Breakfast
Cuisine: American
If you try this recipe, don’t forget to leave a review below or share a photo and tag @spoonfulofflavor on Instagram.