EASY MOZZARELLA STUFFED MEATBALLS

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[{"selector":"#anim-e34890cf-2a19-45a9-a801-7c75d160f593","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] These Easy Mozzarella Stuffed Meatballs are the perfect appetizer or dinner. They simmer is an easy tomato sauce and are packed with flavor!

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MAKE THE SAUCE: Simmer the ingredients for the sauce in a skillet on the stove. COMBINE: Once the meatballs are baked, add them to the skillet with the sauce and simmer for 10 minutes.

EXPERT TIPS EXPERT TIPS 2. Use additional meat to completely cover the cheese, if needed. If you don’t cover the cheese, it may melt out while baking. 2. Use additional meat to completely cover the cheese, if needed. If you don’t cover the cheese, it may melt out while baking. 1. Use a spoon or cookie scoop to divide the meat into even portions. 1. Use a spoon or cookie scoop to divide the meat into even portions. 3. You can save time by using a store bought marinara sauce instead of the homemade sauce. 3. You can save time by using a store bought marinara sauce instead of the homemade sauce.

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