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Strawberries and Cream Chocolate Chip Cookies Bars

Strawberries and Cream Cookie Bars – made with dried strawberries and white chocolate chips! A treat the entire family will love!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 12 bars
Calories 314kcal
Author Ashley C.

Ingredients

  • 8 tablespoons (1 stick) unsalted butter, softened
  • 1/2 cup sugar
  • 1/2 cup light brown sugar packed
  • 1 egg
  • 1/2 teaspoon pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup dried strawberries
  • 1 cup white chocolate chips

Instructions

  • Preheat oven to 350 degrees F. Line a 8 x 8 inch baking pan with parchment paper.
  • In the bowl of an electric mixer fitted with a paddle attachment, cream butter and sugars until light and fluffy. Add egg and vanilla, mixing until combined. Add flour, baking soda, salt, dried strawberries and white chocolate chips. Mix until combined. Transfer dough to prepared baking pan, pressing evenly. Bake for 25 to 30 minutes, until golden brown and baked through. Let cool completely then cut into squares and serve.

Notes

Source: adapted from Picky Palate

Nutrition

Serving: 0g | Calories: 314kcal | Carbohydrates: 46g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 36mg | Sodium: 165mg | Potassium: 76mg | Fiber: 1g | Sugar: 33g | Vitamin A: 260IU | Vitamin C: 0.1mg | Calcium: 49mg | Iron: 1mg