Go Back
scooping out pumpkin pie spice from a jar

Pumpkin Pie Spice

Try this wonderful pumpkin pie spice that works in a variety of pumpkin deserts and dishes.
Course Spices, Sauces, and Seasonings
Cuisine American
Total Time 5 minutes
Servings 1 (1/4 cup) serving
Calories 330kcal
Author Ashley C.


  • 2 tablespoons cinnamon
  • 1 tablespoon ground ginger
  • 2 teaspoons ground nutmeg
  • ½ teaspoon ground all spice
  • ½ teaspoon ground cloves


  • Combine spices in a small bowl; mix well to combine. Store in a small spice jar or container.


  • Store in a sealed container. 
  • You can double the batch to make even more.


Serving: 0g | Calories: 330kcal | Carbohydrates: 79g | Protein: 5g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 0mg | Sodium: 28mg | Potassium: 539mg | Fiber: 41g | Sugar: 6g | Calcium: 641mg | Iron: 9.3mg