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Berry Vanilla Cheesecake Parfaits

No Bake Strawberry Pie Bites

Yield: 30 strawberry pie bites
Prep Time: 15 mins
Cook Time: 8 mins
Total Time: 23 mins
These No Bake Strawberry Pie Bites are the perfect way to have your summer fruit pie without turning on the oven!
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  • 1 1/2 pound fresh strawberries, about 4 cups, hulled and diced
  • Juice of half a lemon
  • 1/3 cup water
  • 1/3 cup granulated sugar
  • 3 tablespoons cornstarch
  • Pinch of salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 or 2 boxes mini phyllo shells, 15 shells to a box
  • Whipped Cream


  • In a medium sized saucepan add the diced strawberries reserving 1 cup.
  • Mash the berries with a potato masher until desired consistency is reached, mine was like lumpy jam.
  • Add in the lemon juice, water, sugar, cornstarch and salt.
  • Stir the mixture together until the cornstarch is completely incorporated.
  • Turn the stove on to medium heat, cooking and stirring the berry mixture until it thickens, about 8 minutes.
  • Remove the saucepan from the heat and stir in the extracts.
  • Cool the mixture completely, then cover and refrigerate until it is cold.
  • Once the mixture is cold stir in the remaining 1 cup of diced strawberries.
  • Just before serving fill each mini phyllo shell with a spoonful of the strawberry mixture and top with whipped cream.


The strawberry filling should make enough to fill about 30 of the mini phyllo shells. If you only want to make 15 the remaining filling should be good in the fridge for up to a week.
The filling can be made a day or 2 ahead of time, but it is best to assemble these pie bites right before serving or the phyllo shells will become soggy.


Serving: 0g, Calories: 19kcal, Carbohydrates: 4g, Protein: 0g, Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Sodium: 0mg, Potassium: 34mg, Fiber: 0g, Sugar: 3g, Vitamin A: 5IU, Vitamin C: 13.4mg, Calcium: 4mg, Iron: 0.1mg
Course: Dessert
Cuisine: American
If you try this recipe, don’t forget to leave a review below or share a photo and tag @spoonfulofflavor on Instagram.