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A frozen strawberry margarita in a glass with slice of lime garnish.
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Best Strawberry Margarita

A classic frozen margarita with fresh strawberries and a few simple ingredients!
Course Drinks
Cuisine Mexican
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings
Calories 181kcal
Author Spoonful of Flavor

Ingredients

  • 1 cup freshly squeezed lime juice
  • 3 tablespoons sugar (or agave)
  • 1/3 cup freshly squeezed orange juice
  • 10 to 12 strawberries sliced
  • 6 ounces tequila
  • 1-2 cups ice cubes
  • salt or coarse sugar for rimming glasses optional

Instructions

  • Heat lime juice and sugar in a small saucepan over medium heat until the sugar is dissolved. Remove from heat and let cool.
  • Place lime mixture, orange juice, strawberries, tequila and 1 cup of ice in a blender. Blend on high until smooth. Add more ice and blend, as desired.
  • Dip rim of glasses into extra lime juice and then into salt or sugar, if desired.

Notes

  • This recipe can be adapted to suit your taste. Add more fruit, ice or sugar, to taste.
  • You can use agave instead of sugar, if desired. 
Storing: Because this frozen margarita is prone to melting quickly, it's best consumed immediately.
Freezing: You can freeze any extra margarita in ice cube trays overnight. Then pop out the cubes and store them in a freezer-safe bag or container. Blend them up with more orange juice when you're ready to use them.

Nutrition

Serving: 0g | Calories: 181kcal | Carbohydrates: 22g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 158mg | Fiber: 1g | Sugar: 17g | Vitamin A: 72IU | Vitamin C: 46mg | Calcium: 13mg | Iron: 1mg