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SALMON PATTIES
SALMON PATTIES
HEALTHY
HEALTHY
LOW-CARB
LOW-CARB
SIMPLE
SIMPLE
EASY BAKED
EASY BAKED
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Easy and delicious homemade salmon patties that can be baked or pan-fried!
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Drizzle salmon with olive oil and season with salt and pepper. Cook. Remove the salmon from the oven and allow to cool in the refrigerator.
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2
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Flake the salmon into a bowl. Add onion, garlic, almond flour, eggs, mayo, soy sauce, Dijon mustard, parsley, dill, and lemon zest. Combine and mix.
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Form the salmon
into small patties.
Bake or pan fry.
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4
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Whisk together the ingredients for the tartar sauce. Adjust the seasonings, if desired. Serve the patties with the tartar sauce.
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ENJOY!
ENJOY!
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Easy Oven
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Sweet Potato Fries
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Serve this baked salmon patties recipe with these simple side dishes!
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