Salted Caramel Ice Cream

Salted caramel ice cream has been on my list of flavors to try for quite some time now. Since the temperatures haven’t really cooled down, it is the perfect excuse to make ice cream....

Coconut Pecan Brownies

I had no plans this past weekend and nothing on my to-do list. Now, don’t get me wrong, I had a thousand things to do, I just didn’t make a list. And as a...

Heirloom Tomato Bruschetta

If you haven’t noticed yet, I really love bruschetta. In fact, I love any type of appetizer or snack served on a lightly toasted piece of bread. I love it because you can easily...

S’mores Milkshake

Growing up, Labor Day weekend usually meant two things, camping and the official end of summer. It also meant the time when all the seasonal ice cream shops would be closing for the winter....

Grilled Chicken Pesto Sandwich

Everybody loves sandwiches. Paninis, subs, grinders, muffalettas, pitas, and po’boys. I’ll take them all, hot or cold. What I love even more is a sandwich that is fresh and flavorful. You know, the kind...

Rosemary Focaccia Bread

I find that people often have preconceived notions about baking bread. They think that all bread requires either a bread maker, an electric mixer with a dough hook, or a significant amount of kneading....

Chocolate Toasted Marshmallow Cake

Chocolate. Toasted marshmallow. Graham cracker crumbs. A combination of familiar ingredients creates a cake that is absolutely heavenly. I made this cake for a coworkers birthday and it received rave reviews. Even though I...