Thank you to organicgirl for sponsoring this post!
Strawberry, Cucumber and Mozzarella Salad is made with only five ingredients and includes a flavorful pomegranate balsamic dressing! Enjoy as a side or main dish for summer and all year long.
The official start of summer is only a week away! I’ve already started enjoying my favorite things about summer, including long summer days, new adventures and the best summer produce. Summer produce is always my favorite because it’s refreshing and packed with crisp flavor. Cucumbers are always the best when freshly picked from my summer garden. Today, I’m sharing an easy salad recipe that is great for an entire lunch or as a side for dinner. Strawberry, Cucumber and Mozzarella Salad is made with only five ingredients and takes less than ten minutes to prepare. Spiralized cucumbers are used for a fun twist too!
For this recipe, I used organicgirl’s NEW butter, plus! salad blend. Do you remember the tasty Pineapple Mango Buffalo Chicken Taco Bowls I posted last month? The bowls featured organicgirl’s new butter lettuce. For June, I’m sharing this simple and refreshing no-fuss strawberry, cucumber and mozzarella salad. The butter, plus! blend features crunchy green butter lettuce with the added plus of iron rich red butter. It pairs perfectly with organicgirl’s pomegranate balsamic dressing. The dressing is my favorite topping on anything with strawberries. Try my spring green mason jar salad recipe for another flavor-packed salad!
Stay tuned in the coming weeks! I will be sharing details about a fun event in July featuring me and organicgirl. You don’t want to miss it. In the meantime, enjoy all of your favorite things about summer and try this tasty new salad at your next backyard barbecue or summer picnic!
Do you love leafy greens? Sign up for my newsletter and receive a free eCookbook featuring breakfast, lunch dinner and snack recipes packed with leafy greens. Download the book, print it out and add more leafy greens to your diet every single day of the week. Sign up for my newsletter HERE!
*You will receive a welcome email with a link to download the book.
Strawberry, Cucumber and Mozzarella Salad
- 5 ounces organicgirl butter plus! greens
- 2 medium cucumbers spiralized
- 2 cups chopped strawberries
- 8 ounces mini mozzarella cheese balls
- 1/2 cup organicgirl Pomegranate Balsamic salad dressing
- To make the salad, toss the greens, cucumbers, strawberries and mozzarella cheese in a bowl. Drizzle with dressing and serve immediately. Enjoy!
- If you can't find the pomegranate balsamic dressing, use regular balsamic dressing.
Nutrition InformationCalories: 287, Fat: 21g, Saturated Fat: 5g, Cholesterol: 20mg, Sodium: 235mg, Potassium: 398mg, Carbohydrates: 14g, Fiber: 2g, Sugar: 9g, Protein: 11g, Vitamin A: 25.6%, Vitamin C: 58.7%, Calcium: 24.7%, Iron: 5.9%
*Nutritional information is an estimate. Please consult a doctor or nutritionist for the most accurate nutritional info.
This post is sponsored by organicgirl. As always, all opinions are my own.