Enjoy a homemade lavender latte with natural flavor and frothy milk! It’s so easy to make your own lavender latte at home. Enjoy it hot or iced.
If you see lavender drinks at your local coffee shop and want to make them at home, then this recipe is perfect for you. Lavender tastes great in drinks and has calming properties.
The taste is a subtle lavender flavor. It’s not overwhelming. If you use lavender simple syrup made with vanilla extract, the latte will have a subtly sweet vanilla lavender flavor. It tastes and smells amazing!
If you love warm and cozy drinks, try a mocha latte or homemade hot chocolate.
Recipe Highlights
- This easy recipes comes together with just 3 ingredients.
- You can use homemade lavender syrup or store-bought lavender syrup, such as Monin Lavender Syrup.
- You can easily adjust the flavor to suit your desired taste preference. Start with a small amount of lavender syrup until you achieve your desired lavender flavor.
- Make the espresso with a home espresso maker, french press, use powdered espresso, or double strength coffee.
Make an Iced Latte
To make an iced lavender latte, pour the lavender syrup in a cup over ice. Pour the espresso over the ice and then add the milk. Stir to combine.
Serving Tips
- Serve a crowd: If you are hosting a group, you can 6x or 8x this recipe to make a larger batch.
- Use any type of milk: You can use conventional milk, almond milk, oat milk, coconut milk or any other non-dairy milk of your choice.
- Froth the milk: For warm drinks, froth the milk. If you don’t have a milk frother, you can heat the milk in a small saucepan and whisk vigorously while it heats to froth the milk.
- Garnish: We like to garnish with lavender buds, especially for presentation, but this is completely optional.
Enjoy a lavender latte when you are craving fresh spring flavor. Or enjoy it during the fall and winter months as a warm and cozy drink.
Try this lavender latte recipe at home and let us know what you think! Leave a recipe review and rating below.
Homemade Lavender Latte
Ingredients
Equipment
Method
- Fill a mug with coffee to desired level, then add lavender simple syrup and stir.
- Pour in the milk, holding back the foam with a spoon. Spoon the foam over the top, garnish with a sprinkle of dried lavender, if desired. Serve immediately.
The perfect Spring latte!
Love the hint of lavender in this. So delicious!!