Grilled Teriyaki Chicken Bowls are a delectable mix of teriyaki chicken, cilantro rice, grilled vegetables and pineapple! Kids and adults will love that they are flavorful, easy and healthy.
Happy Friday! I can’t believe that it is already the weekend. At the same time, I am so happy that the weekend is here. This week was a little crazy as I tried to finish a lot of projects I’ve been working on in preparation for my little one’s arrival. I feel so good about everything that I was able to accomplish this week and am looking forward to a nice weekend. With all of the work, I wanted something quick, healthy and easy for dinner. Grilled Teriyaki Chicken Bowls combine fresh seasonal flavors with cilantro rice to create a meal that kids and adults will love. You can even save time by using store-bought teriyaki sauce. I like to chop the vegetables and pineapple the night before and marinate the chicken so that when I am ready to make dinner, everything is already prepped. You can even make the rice a day or two in advance and reheat just prior to serving. These bowls are filling, flavorful and delicious. Enjoy them for dinner any day of the week or anytime of the year!