Family-Friendly Recipes and Travel Destinations

five slices of sea bass in a cast iron pan
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Pan Seared Chilean Sea Bass with Garlic and Herb Rice

This recipe for Pan Seared Chilean Sea Bass is a great one to try if you’re looking for an easy way to cook sea bass. This white flaky fish has a light flavor and texture, and it’s combined with homemade garlic and herb rice for a comforting and satisfying meal!